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Thomas M. Campbell, MD

Physician, medical director of T. Colin Campbell Center

Thomas M. Campbell II is cofounder and clinical director of the University of Rochester Program for Nutrition in Medicine. He works with individuals and groups to prevent and treat illness through diet and lifestyle. A board-certified family physician, Dr. Campbell is medical director of the T. Colin Campbell Center for Nutrition Studies, a leading provider, in partnership with eCornell, of online education in plant-based nutrition.

Dr. Campbell is author of The China Study Solution (The Campbell Plan in hardcover) and coauthor, with his father, T. Colin Campbell, PhD, of The China Study, a worldwide best seller. He has published in the Journal of Geriatric Cardiology, the Israel Medical Association Journal and in continuing medical education publications Primary Care Reports and Integrative Medicine Alert.

Previous Programs

The China Study in Practice

The China Study in Practice

April 20 - 22, 2018

Friday - Sunday, 2 nights

A whole-food, plant-based diet has been found to have the potential to halt or reverse advanced heart disease, early stage prostate cancer, type 2 diabetes, obesity, high blood pressure, high cholesterol, and rheumatoid arthritis. What we eat has also been shown to effect the progression of many other conditions, ranging from various cancers to autoimmune...