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Explaining G-BOMBS and Longevity: 5 Questions with Dr. Joel Fuhrman

It is important to know why certain foods protect against cancer and slow aging and

Don’t Panic: Last-Minute Side Dishes from the 1440 Kitchen

We know the story because we’ve been there a time or two. Heck, half of us are there right now.

Chef Kenny’s 8 Tips for Staying Calm in a Busy Kitchen

One of the many wonderful parts of Thanksgiving is the side dishes—three, five, ten—you can never have enough. But

Vegan and Gluten-Free Thanksgiving Recipes (They’re Delicious, Too)

Here to help with your cooking needs is the 1440 Multiversity Executive Chef, Kenny Woods. This week, Chef

What’s in the Basket? (A Thanksgiving Tradition)

We had a simple wicker basket that looked like a chicken. You wrote what you were grateful for on a piece of paper

14 Things We Love About 1440’s Kitchen Table

We love the 1440 Kitchen Table and everything about it—the fresh food, the modern Arts-and-Crafts setting, the

5 Noteworthy Books on Nutrition for a Healthy Mind and Body

Food is part of our daily life and an integral piece

Get Your Hands Dirty: 5 Ways Gardening Can Improve Your Health

Every time I see parents hosing the family down with

Faces of 1440: Executive Chef Kenny Woods

  As we prepare to open our doors at 1440 Multiversity, we’d like to introduce you to some of the amazing folks you’ll

5 Simple Tricks for Healthier Eating

Trying to make healthier food choices for you and your family? Psychology can help. Confession: Today I ate three cookies. Not because I